To
the tune of “I Left My Heart in San Francisco”
Lunch Chez Panisse, dinner Aziza.
We’ve
eaten well (and paid !) this year.
But
of the dishes that we ate
The
ones I highest rate
Are
those we had with you
at
your barbecue.
Great
veggies cooked a la parilla.
Soup,
salad produce from your yard.
Then
Orfa’s ratatouille dish
Was
all that we could wish
Great
to see quinoa too
And
Doug, Orfa, you.
The
pictures show our greatest pleasure
Good
food that’s shared with friends like you.
Our
meals together rival the four stars.
(Super
and toilet bowls do too!)
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